10 min.
Preparation time
Preparation: 10 min.
Gaps: GAPS_6
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 132g
Price Per Serving: 0.57$
117kcal
Nutrition
Calories: 117kcal
Protein: 3.22%
Fat: 79.79%
Carbs: 16.99%
Ingredients
- 0.5 cucumber diced english seedless
- 1 Handful flat-leaf parsley chopped
- 3 tablespoons olive oil extra-virgin
- 0.5 medium onion red chopped
- 2 tablespoons red wine vinegar
- 4 servings salt and pepper
- 2 vine-ripe tomatoes diced
Equipment
Directions
- Watch how to make this recipe.
- Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.
Nutrition Facts
Properties
Nutrition Score
5.2526087242624%
Flavonoids
Nutrients percent of daily need