10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 5 persons
Weight Per Serving: 141g
Price Per Serving: 0.72$
306kcal
Nutrition
Calories: 306kcal
Protein: 13.29%
Fat: 80.28%
Carbs: 6.43%
Ingredients
- 1 cucumber peeled halved lengthwise sliced
- 0.5 cup mayonnaise
- 1 tablespoon milk
- 6 ounces monterrey jack cheese cubed
- 0.8 cup peas frozen thawed
Equipment
Directions
- Combine the cucumber, peas, and Monterey Jack cheese in a bowl.
- Whisk the mayonnaise and milk together in a small bowl; pour the dressing over the salad. Stir to coat.
Nutrition Facts
Properties
Nutrition Score
9.273913025856%
Nutrients percent of daily need