45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 20 persons
Weight Per Serving: 57g
Price Per Serving: 0.23$
14kcal
Nutrition
Calories: 14kcal
Protein: 27.01%
Fat: 6.23%
Carbs: 66.76%
Ingredients
- 0.5 teaspoon pepper black
- 0.3 teaspoon cayenne
- 2 cucumbers peeled
- 3 cloves garlic minced peeled
- 5 green onions rinsed thinly sliced (including green tops)
- 0.5 cup soya sauce reduced-sodium
- 6 oz onion red peeled chopped
- 2 roma tomatoes cored rinsed (8 oz. total)
- 3 tablespoons distilled vinegar white
Equipment
Directions
- Dice cucumbers and tomatoes into 1/4-inch cubes and combine in a bowl.
- Add red and green onions, garlic, soy sauce, vinegar, and black pepper and cayenne to taste.
- Mix well. Cover and chill at least 30 minutes.
Nutrition Facts
Properties
Nutrition Score
1.9895651949489%
Flavonoids
Nutrients percent of daily need