Looking for a refreshing side dish that embodies the essence of summer? Our Cucumbers Vinaigrette is just what you need! This vibrant recipe combines crisp cucumbers with the zing of Dijon mustard and the aromatic flavors of fresh herbs, creating a delightful medley that will excite your taste buds.
Perfectly suited for any gathering, this dish is not only vegetarian but also vegan, gluten-free, and dairy-free, making it an excellent choice for those with dietary restrictions. Each serving is a mere 38 calories, allowing you to enjoy a guilt-free indulgence that complements a variety of main dishes.
The beauty of this Cucumbers Vinaigrette lies in its simplicity. With a short preparation time of just 45 minutes, you can whip up this colorful salad in no time. The thinly sliced cucumbers meld perfectly with the tangy red wine vinegar and the fragrant herbs, while the red onions add a touch of crunch and sweetness. Whether you're serving it at a backyard barbecue, a picnic in the park, or simply as a light and healthy accompaniment to your meal, this dish is bound to impress.
Chill it before serving to let the flavors mingle and mature, creating a tantalizing side that will have everyone reaching for seconds! So grab your cutting board and bowl, and let’s dive into making this easy yet flavorful Cucumbers Vinaigrette.
