Curried Pork

Ingredients

• 2 medium size cooking apples chopped
• 2  celery stalks chopped
• 2 teaspoons chicken soup base 
• 2 teaspoons curry powder 
• 2  garlic cloves pressed
• 1 medium onion chopped
• 4  plum tomatoes chopped
• 1 pound fatty pork boneless lean cut into 1/2-inch cubes
• 4 servings quick-cooking rice hot cooked
• 0.3 cup raisins 
• 4 servings condiments: roasted peanuts plain toasted chopped
• 1 tablespoon vegetable oil 
• 1 cup water 

Equipment

• frying pan

Directions

1. Saut first 4 ingredients in hot oil in a large skillet over medium heat 7 minutes or until pork is browned.
2. Add 1 cup water and next 5 ingredients. Cover, reduce heat, and simmer 20 minutes or until pork is done.
3. Serve over rice with desired condiments.