Are you ready to take your taste buds on an exotic journey? Our Curried Scallop Cakes offer a delightful fusion of flavors that will leave everyone at your dinner party raving about your culinary skills. These delectable treats are not just a feast for the senses; they are also completely dairy-free, accommodating a variety of dietary preferences. Perfectly golden on the outside, yet tender and flavorful on the inside, these scallop cakes are a true showstopper.
Infused with aromatic curry powder and zesty dry mustard, each bite bursts with a tantalizing blend of spices that elevate the natural sweetness of fresh sea scallops. The addition of fresh cilantro and green onions brings a refreshing brightness, making these cakes perfect for any occasion—whether it's a casual gathering or an elegant soirée.
What’s more, these scrumptious scallop cakes are surprisingly easy to prepare! Ready in just 45 minutes and yielding enough for 40 persons, they are an ideal choice for entertaining. Serve them as an appetizer or paired with a light salad for a satisfying main course. Get ready to impress your guests and satisfy your cravings with these delightful Curried Scallop Cakes!
