Curry-Roasted Cauliflower

Ingredients

• 0.3 tsp pepper black
• 4 cups cauliflower florets 
• 2 tsp curry powder 
• 1 tsp juice of lemon 
• 0.3 cup olive oil 
• 0.5 tsp salt 
• 0.3 cup planters slivered almonds 
• 2 tsp sugar 

Equipment

• bowl
• oven
• baking pan
• aluminum foil

Directions

1. Preheat oven to 400F.
2. Mix oil, curry powder, sugar, lemon juice, salt and pepper in large bowl.
3. Add cauliflower; toss to coat.
4. Place in 13x9-inch baking dish; cover with foil.
5. Bake 15 min.
6. Add almonds; mix lightly.
7. Bake, uncovered, an additional 10 to 15 min. or until cauliflower is lightly browned and almonds are toasted.