75 min.
Preparation time
Preparation: 15 min.
Cooking: 60 min.
Gaps: no
Total: 75 min.
Servings
Serve: 7 persons
Weight Per Serving: 174g
Price Per Serving: 1.54$
509kcal
Nutrition
Calories: 509kcal
Protein: 11.29%
Fat: 82.8%
Carbs: 5.91%
Ingredients
- 2 ounce beef dried cut into squares
- 16 ounce cream cheese softened
- 0.3 cup green onion chopped to taste
- 8 ounce mild cheddar cheese shredded
- 16 ounce cup heavy whipping cream sour
Equipment
Directions
- Mix the sour cream and chive dip, sour cream, and cream cheese together in a large bowl.
- Fold the green onion, dried beef, and Cheddar cheese into the cream cheese mixture.
- Cover dip with plastic wrap and refrigerate until set, at least 1 hour.
Nutrition Facts
Properties
Nutrition Score
10.283913083698%
Flavonoids
Nutrients percent of daily need