This Dairy-Free Chicken Salad is the perfect dish for a quick and easy lunch or dinner. It's packed with protein and healthy fats to keep you full and satisfied. The best part? It's gluten-free, dairy-free, and low FODMAP, so it's suitable for a variety of dietary needs. The combination of shredded chicken, boiled eggs, dill pickles, and a creamy vegan mayo dressing is simply irresistible. Serve it with your favorite bread, and you've got yourself a delicious and nutritious meal. This chicken salad is also a great make-ahead option for meal prep, as it can be prepared in under 45 minutes and stored in the fridge for a few days. So, whether you're looking for a tasty dish to enjoy at home or a convenient lunch to take on the go, this Dairy-Free Chicken Salad is definitely worth adding to your recipe repertoire.