Deep, Rich Mexican Hot Chocolate

Gluten Free
Health score
9%
Deep, Rich Mexican Hot Chocolate
16 min.
6
517kcal

Suggestions


Indulge in the rich and velvety depths of our Deep, Rich Mexican Hot Chocolate – a delightful beverage that promises to please even the most discerning chocolate lovers. This gluten-free treat is perfect for cozy get-togethers or as a comforting companion on a chilly evening. With a preparation time of just 16 minutes, you can whip up a batch that's sure to impress your friends and family.

Imagine sinking into the luxurious warmth of perfectly melted bittersweet chocolate, harmoniously combined with robust espresso powder and aromatic cinnamon, all brought to life with creamy milk. Each sip offers a delightful balance of sweetness and depth, making it an unforgettable experience for your taste buds.

Take it up a notch by adding a splash of coffee liqueur for a spirited twist, or simply top it with fluffy sweetened whipped cream and a sprinkle of cinnamon to create the ultimate indulgence. For an extra touch of elegance, consider using a vanilla bean as your stirrer! Whether it's a festive gathering, a rainy afternoon, or a simple night in, this luscious hot chocolate will warm your heart and awaken your senses.

Gather your loved ones and get ready to immerse yourself in the deep, rich flavors that only a quality hot chocolate can provide. This is not just a drink; it's a little moment of joy wrapped in a cup!

Ingredients

  • oz bars bittersweet chocolate finely chopped
  • 0.5 cup firmly brown sugar dark packed
  • 0.3 cup dutch process unsweetened
  • 1.5 teaspoons ground cinnamon 
  • tablespoons espresso powder instant
  • cups milk 
  • servings garnishes: whipped cream* sweetened

Equipment

  • whisk
  • dutch oven

Directions

  1. Combine first 6 ingredients in a Dutch oven. Cook over medium heat 10 minutes or until chocolate melts and sugar dissolves, stirring occasionally.
  2. Remove from heat, and whisk vigorously until hot chocolate is frothy.
  3. Immediately pour into mugs; stir a splash of coffee liqueur into each serving, if desired. Top with whipped cream, and sprinkle with cinnamon, if desired.
  4. Add a vanilla bean to each mug as a stirrer stick, if desired
  5. *We tested with canned Reddi-wip topping. For party fun, it's quick and easy, and fun to squirt.

Nutrition Facts

Calories517kcal
Protein11.65%
Fat44.61%
Carbs43.74%

Properties

Glycemic Index
16.33
Glycemic Load
6.91
Inflammation Score
-7
Nutrition Score
20.190434756%

Flavonoids

Catechin
3.1mg
Epicatechin
9.39mg
Quercetin
0.48mg

Nutrients percent of daily need

Calories:517.14kcal
25.86%
Fat:26.39g
40.6%
Saturated Fat:15.32g
95.73%
Carbohydrates:58.22g
19.41%
Net Carbohydrates:53.54g
19.47%
Sugar:48.1g
53.45%
Cholesterol:50.46mg
16.82%
Sodium:149.98mg
6.52%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:117.93mg
39.31%
Protein:15.5g
31.01%
Calcium:506.61mg
50.66%
Phosphorus:504.69mg
50.47%
Manganese:0.78mg
38.91%
Vitamin B12:2.05µg
34.22%
Magnesium:136.76mg
34.19%
Vitamin B2:0.54mg
31.69%
Copper:0.61mg
30.59%
Vitamin D:4.05µg
27%
Potassium:933.01mg
26.66%
Fiber:4.68g
18.72%
Zinc:2.75mg
18.32%
Iron:3.04mg
16.89%
Selenium:11.05µg
15.79%
Vitamin B5:1.52mg
15.23%
Vitamin B1:0.22mg
14.79%
Vitamin A:652.03IU
13.04%
Vitamin B6:0.25mg
12.58%
Vitamin B3:1.5mg
7.51%
Vitamin K:3.92µg
3.73%
Vitamin E:0.43mg
2.89%
Source:My Recipes