Delicate Icing Snowflakes

Vegetarian
Vegan
Dairy Free
Delicate Icing Snowflakes
60 min.
12
400kcal

Suggestions


Welcome to the enchanting world of Delicate Icing Snowflakes! This delightful recipe is perfect for those who want to add a touch of whimsy to their holiday celebrations or any festive occasion. Not only are these snowflakes visually stunning, but they are also vegetarian, vegan, and dairy-free, making them suitable for a wide range of dietary preferences.

Imagine a table adorned with shimmering snowflakes, each one a unique masterpiece crafted from a simple yet magical icing. With just a few ingredients, you can create these delicate decorations that are sure to impress your guests. The process is not only fun but also allows for creativity as you sprinkle edible glitter or granulated sugar to give each snowflake its own sparkle.

Ready in just 60 minutes, this recipe yields 12 servings, making it ideal for gatherings or as a charming gift. The light and airy icing, combined with the festive glimmer, will bring joy to both young and old alike. Whether you choose to hang them as decorations or use them to adorn your favorite desserts, these snowflakes are a delightful way to celebrate the season.

So gather your ingredients, unleash your inner artist, and let’s create some magical Delicate Icing Snowflakes that will leave everyone in awe!

Ingredients

  • 12 servings vermicelli 
  • 12 servings granulated sugar 
  • tablespoons konnyaku powder 
  • cups powdered sugar 
  • tablespoons water 
  • 12 servings frangelico 
  • 12 servings frangelico 
  • 12 servings frangelico 
  • 12 servings frangelico 

Equipment

  • bowl
  • paper towels
  • hand mixer
  • ziploc bags

Directions

  1. Beat powdered sugar, meringue powder and water in large bowl with electric mixer on low speed until sugar is moistened. Beat on high speed 5 to 7 minutes or until very glossy and stiff peaks form.
  2. Place icing in decorating bag with #10 tip. Or place icing in strong plastic bag; cut off a tip from one corner of bag. Keep damp paper towel over tip when not in use to prevent icing from hardening.
  3. Lightly brush entire snowflake with water; immediately sprinkle with glitter (use only edible glitter or sugar if snowflakes are to be eaten).
  4. Let dry; remove from waxed paper. To hang as decorations, attach nylon thread to one end.

Nutrition Facts

Calories400kcal
Protein0.09%
Fat0.16%
Carbs99.75%

Properties

Glycemic Index
13.51
Glycemic Load
9.14
Inflammation Score
1
Nutrition Score
2.6721739114627%

Nutrients percent of daily need

Calories:399.95kcal
20%
Fat:0.07g
0.11%
Saturated Fat:0.01g
0.06%
Carbohydrates:100.91g
33.64%
Net Carbohydrates:100.63g
36.59%
Sugar:51.1g
56.77%
Cholesterol:0mg
0%
Sodium:324.89mg
14.13%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.09g
0.18%
Calcium:191.02mg
19.1%
Iron:1.58mg
8.75%
Phosphorus:83.65mg
8.36%
Selenium:4.74µg
6.77%
Vitamin B1:0.08mg
5.6%
Manganese:0.06mg
2.92%
Copper:0.05mg
2.53%
Zinc:0.24mg
1.57%
Vitamin B6:0.03mg
1.4%
Fiber:0.29g
1.14%