245 min.
Preparation time
Preparation: 5 min.
Cooking: 240 min.
Gaps: no
Total: 245 min.
Servings
Serve: 5 persons
Weight Per Serving: 196g
Price Per Serving: 1.86$
736kcal
Nutrition
Calories: 736kcal
Protein: 5.08%
Fat: 90.84%
Carbs: 4.08%
Ingredients
- 1.5 teaspoons celery salt
- 8 ounce cream cheese softened
- 3 tablespoons parsley dried
- 1 pinch garlic salt
- 1.5 cups mayonnaise
- 1.5 teaspoons onion salt
- 4 ounce shrimp drained canned
- 8 ounce cup heavy whipping cream sour
- 3 tablespoons worcestershire sauce
Equipment
Directions
- In a medium-sized mixing bowl, combine sour cream, cream cheese, mayonnaise, Worcestershire sauce, parsley, onion salt, celery salt and garlic salt.
- Mix well. Fold in drained shrimp meat. Cover and chill at least 4 hours, to allow flavors to blend.
Nutrition Facts
Properties
Nutrition Score
11.286956507227%
Flavonoids
Nutrients percent of daily need