Deviled eggs are a classic appetizer that never fails to impress, making them a perfect addition to any gathering or celebration. With their creamy, tangy filling and delightful presentation, these little bites of goodness are sure to be a hit among your guests. What makes this recipe even more appealing is that it caters to a variety of dietary preferences, being vegetarian, gluten-free, dairy-free, and low FODMAP. This means everyone can enjoy them without worry!
In just 15 minutes, you can whip up a batch of these delicious deviled eggs, serving up to 12 people. Each egg is packed with flavor while remaining light on calories, at only 48 kcal per serving. The combination of hard-cooked eggs, zesty mustard, and creamy mayonnaise creates a rich and satisfying filling that is both simple and sophisticated. Whether you're hosting a casual get-together, a festive holiday party, or simply looking for a tasty snack, these deviled eggs are the perfect choice.
So, gather your ingredients and get ready to impress your friends and family with this delightful dish. With their vibrant appearance and mouthwatering taste, these deviled eggs are not just a treat for the palate but also a feast for the eyes!
