If you're looking for a delightful and satisfying appetizer that's sure to impress your guests, then look no further than these Deviled Eggs! Not only are they a classic favorite, but this version is also packed with flavor while being vegetarian, gluten-free, dairy-free, and low FODMAP. Perfect for any gathering or as a light snack, these eggs are versatile enough to be served at parties, picnics, or simply enjoyed at home.
The creamily whipped yolk filling, enhanced with a touch of Dijon mustard and mayonnaise, creates a luxurious taste that bursts with flavor in every bite. With just a hint of salt and pepper to round it all out, you'll find yourself reaching for another egg before you know it. Each serving is a mere 83 calories, making these deviled eggs a guilt-free treat that anyone can enjoy!
In just 25 minutes, you can whip up a batch that serves 15 people, making it an easy solution for larger gatherings. The simplicity of the recipe also allows you to engage with your guests while preparing, as you're only using a few basic ingredients and kitchen tools. Whether you're hosting a festive get-together, enjoying a casual family dinner, or prepping snacks for game day, these Deviled Eggs are bound to become a staple in your culinary repertoire!
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