Looking for a delightful appetizer that’s both gluten-free and dairy-free? Look no further than our Deviled Ham and Eggs! This classic dish is perfect for any gathering, whether it’s a festive holiday party, a casual get-together, or a simple snack to enjoy with friends. With a preparation time of just 45 minutes, you can whip up a batch of these tasty bites that will impress your guests and tantalize their taste buds.
Each serving is a harmonious blend of creamy mayonnaise, zesty mustard, and savory diced ham, all nestled in perfectly cooked egg whites. The addition of sweet pimientos and fresh parsley not only enhances the flavor but also adds a pop of color to your platter. At only 45 calories per serving, these deviled eggs are a guilt-free indulgence that everyone can enjoy.
Whether you’re serving them as an antipasti, a starter, or a snack, these Deviled Ham and Eggs are sure to be a hit. They’re easy to make, and the combination of flavors is simply irresistible. So gather your ingredients, roll up your sleeves, and get ready to create a dish that will have everyone coming back for seconds!
