If you're on the hunt for a delectable yet simple appetizer that perfectly blends savory and tangy flavors, look no further than these Deviled Ham and Pickle Sandwiches. Ready in just 15 minutes, this dairy-free delight is sure to impress your family and friends during your next gathering or casual get-together.
This recipe offers a unique twist on traditional ham sandwiches by incorporating the zesty crunch of cornichons or dill pickles, paired with the subtle sweetness of thinly sliced sweet onion. The creamy texture of the ham mixture, enhanced with grainy mustard and a hint of Tabasco, creates a tantalizing spread that goes perfectly between slices of your favorite bread.
Not only are these sandwiches a feast for the taste buds, but they are also nutrient-packed, boasting a balanced caloric breakdown that satisfies the appetite while keeping your dietary needs in mind. With each serving clocking in at just 319 calories, these bites make a perfect snack, starter, or antipasto offering that anyone can enjoy.
Elevate your next meal or snack with this easy-to-make recipe that combines wholesome ingredients and bold flavors. Whether for an afternoon picnic or an elegant appetizer at a dinner party, these Deviled Ham and Pickle Sandwiches are bound to become a crowd-pleaser!
