Diane Sauce

Gluten Free
Diane Sauce
12 min.
12
89kcal

Suggestions

Ingredients

  • 0.8 cup barbeque sauce 
  • 0.8 cup tomato sauce canned
  • tablespoons garlic crushed
  • 0.8 cup heavy cream 
  • 1.5 tablespoons worcestershire sauce 

Equipment

  • sauce pan

Directions

  1. In a saucepan, combine the tomato sauce, barbeque sauce, cream, Worcestershire sauce and garlic.
  2. Heat over medium-low setting, stirring, until it comes to a simmer. Allow to simmer for 10 minutes but do not let it boil.

Nutrition Facts

Calories89kcal
Protein3.69%
Fat54.94%
Carbs41.37%

Properties

Glycemic Index
6.25
Glycemic Load
0.39
Inflammation Score
-2
Nutrition Score
1.9969565181629%

Flavonoids

Myricetin
0.02mg
Quercetin
0.02mg

Nutrients percent of daily need

Calories:88.62kcal
4.43%
Fat:5.54g
8.52%
Saturated Fat:3.44g
21.48%
Carbohydrates:9.38g
3.13%
Net Carbohydrates:8.96g
3.26%
Sugar:7.14g
7.93%
Cholesterol:16.81mg
5.6%
Sodium:288.56mg
12.55%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.84g
1.68%
Vitamin A:326.8IU
6.54%
Potassium:123.43mg
3.53%
Vitamin E:0.5mg
3.35%
Vitamin B2:0.05mg
3.07%
Manganese:0.06mg
3.07%
Vitamin B6:0.05mg
2.51%
Vitamin C:1.96mg
2.38%
Iron:0.41mg
2.29%
Calcium:22.55mg
2.25%
Copper:0.04mg
2.02%
Phosphorus:19.65mg
1.97%
Fiber:0.42g
1.67%
Vitamin D:0.24µg
1.59%
Magnesium:6.27mg
1.57%
Vitamin B3:0.29mg
1.46%
Selenium:0.97µg
1.39%
Vitamin B5:0.12mg
1.23%
Vitamin K:1.27µg
1.21%
Source:Allrecipes