Embark on a culinary journey to Brazil with this vibrant and flavorful Brazilian Chicken with Orange recipe. Perfect for those seeking a gluten-free and dairy-free dining experience, this dish marries the richness of ground almonds with the citrusy zest of fresh oranges. Ideal for lunch or dinner, it promises to tantalize your taste buds and impress your guests with its unique combination of ingredients.
Imagine succulent pieces of chicken, first browned to perfection in olive oil, then bathed in a luxurious sauce made from white wine, juicy oranges, and plump raisins. The subtle heat from the shredded ginger adds a layer of complexity, making each bite a delightful surprise. This recipe is not only a feast for the palate but also a visually appealing dish that will make any meal feel special.
Whether you’re planning a cozy family dinner or a gathering with friends, this Brazilian Chicken with Orange is a versatile main course that pairs wonderfully with rice, making it a complete and satisfying meal. With just45 minutes from start to finish, it’s an excellent choice for those busy weeknights when you crave something extraordinary but are short on time.
At just695 kcal per serving, this dish strikes the perfect balance between indulgence and nutrition, ensuring you can enjoy a hearty meal without any guilt. The caloric breakdown of24.46% protein,58.92% fat, and16.62% carbs makes it suitable for a variety of dietary preferences.
So why not add a touch of Brazilian flair to your dinner table tonight? With its simple preparation and exquisite taste, this Brazilian Chicken with Orange is sure to become a favorite in your home. Gather your ingredients, preheat your oven, and get ready to savor the delightful flavors of Brazil with every bite.
