Looking for a delicious and healthy dinner option that will impress your family or guests? Look no further than this vibrant Pork Tenderloin with Fresh Cherry and Chile Salsa! This dish is not only gluten-free and dairy-free, but it also boasts a remarkable health score of 76, making it a guilt-free indulgence for any occasion.
The star of this recipe is the succulent pork tenderloin, marinated to perfection with fresh cilantro, shallots, and zesty lime juice. Grilled to a mouthwatering finish, the pork is complemented beautifully by a refreshing salsa made from juicy cherries and a hint of heat from Fresno chiles. The combination of sweet and spicy flavors creates a delightful contrast that will tantalize your taste buds.
Ready in just 45 minutes, this dish is perfect for a weeknight dinner or a special gathering. With only 1308 calories for four servings, you can enjoy a hearty meal without compromising your health goals. The recipe is designed to serve four, making it ideal for family dinners or entertaining friends.
So fire up the grill and get ready to savor a meal that is as nutritious as it is delicious. Your taste buds will thank you for this culinary adventure!
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