Divinity Candy

Gluten Free
Dairy Free
Divinity Candy
45 min.
60
68kcal

Suggestions


Indulge in the delightful world of Divinity Candy, a classic treat that is not only gluten-free and dairy-free but also a perfect addition to any gathering. With its light, airy texture and sweet, nutty flavor, this candy is sure to impress your guests and satisfy your sweet tooth. Whether you're looking for a unique appetizer, a charming snack, or a delightful addition to your antipasti spread, Divinity Candy fits the bill beautifully.

Ready in just 45 minutes, this recipe yields an impressive 60 servings, making it ideal for parties, holiday celebrations, or simply as a sweet treat to enjoy at home. Each piece contains only 68 calories, allowing you to indulge without the guilt. The combination of fluffy white frosting mix, toasted pecans, and a hint of vanilla creates a heavenly flavor that melts in your mouth.

For those who want to add a twist, consider our variation with Sugared Maraschino Cherries, which adds a pop of color and a burst of sweetness to each piece. This candy not only looks beautiful on a platter but also brings a nostalgic charm that will transport you back to simpler times. So gather your ingredients, roll up your sleeves, and get ready to create a batch of Divinity Candy that will leave everyone asking for seconds!

Ingredients

  • 0.3 cup plus light
  • 7.2 ounce fluffy frosting mix white home-style
  • halves pecan toasted
  • 1.5 cups pecans toasted chopped
  • 16 ounce powdered sugar 
  • teaspoons vanilla extract 
  • 0.5 cup water boiling

Equipment

  • mixing bowl
  • hand mixer
  • wooden spoon
  • wax paper

Directions

  1. Place first 4 ingredients in a 4-quart mixing bowl. Beat at low speed with a heavy-duty electric mixer 1 minute or until mixture is blended. Beat mixture at high speed 3 to 5 minutes or until stiff peaks form. Gradually add powdered sugar, beating at low speed until blended. Stir in chopped nuts.
  2. Drop mixture by rounded tablespoonfuls onto wax paper.
  3. Garnish with toasted pecan halves.
  4. Let stand 8 hours; remove to wire racks, and let stand 8 more hours or until bottom of candy is firm. Store in airtight containers.
  5. Divinity Candy With Sugared Maraschino Cherries: Substitute Sugared Maraschino Cherries for toasted pecan halves. Drop mixture by rounded tablespoonfuls onto wax paper. Press tip of a lightly greased wooden spoon handle into center of each piece of candy, making an indentation.
  6. Let stand as directed.
  7. Place 1 Sugared Maraschino Cherry in each indentation just before serving.

Nutrition Facts

Calories68kcal
Protein1.43%
Fat32.28%
Carbs66.29%

Properties

Glycemic Index
1.37
Glycemic Load
1.28
Inflammation Score
-1
Nutrition Score
0.74826087081886%

Flavonoids

Cyanidin
0.3mg
Delphinidin
0.2mg
Catechin
0.2mg
Epigallocatechin
0.15mg
Epicatechin
0.02mg
Epigallocatechin 3-gallate
0.06mg

Nutrients percent of daily need

Calories:68.36kcal
3.42%
Fat:2.53g
3.9%
Saturated Fat:0.27g
1.69%
Carbohydrates:11.71g
3.9%
Net Carbohydrates:11.44g
4.16%
Sugar:11.12g
12.36%
Cholesterol:0mg
0%
Sodium:7.7mg
0.33%
Alcohol:0.05g
100%
Alcohol %:0.33%
100%
Protein:0.25g
0.5%
Manganese:0.12mg
6.21%
Copper:0.03mg
1.7%
Vitamin B1:0.02mg
1.31%
Fiber:0.26g
1.06%
Source:My Recipes