Indulge in the delightful world of desserts with our Double-Cherry Pies, a perfect treat for any occasion! These vegetarian and gluten-free pies are not only a feast for the eyes but also a burst of flavor that will leave your taste buds dancing. With a preparation time of just 45 minutes, you can whip up a batch of 12 delicious servings that are sure to impress family and friends.
Imagine biting into a warm, flaky crust filled with a luscious mixture of tart sour cherries and sweet dried cherries, all enhanced by a hint of cinnamon and fresh lemon juice. The addition of white chocolate baking chips adds a creamy richness that perfectly complements the fruity filling. Each pie is lovingly crafted using Sweet Cream Cheese Dough, ensuring a melt-in-your-mouth experience with every bite.
Whether you're hosting a gathering or simply treating yourself, these Double-Cherry Pies are the ideal dessert. They are not only low in calories, at just 101 kcal per serving, but they also offer a delightful balance of flavors and textures. Plus, the fun of drizzling melted white chocolate over the cooled pies adds a touch of elegance that makes them even more irresistible. Get ready to savor the sweet and tangy goodness of these charming little pies!
