Double Chocolate Pudding

Gluten Free
Health score
3%
Double Chocolate Pudding
25 min.
8
178kcal

Suggestions


Indulge your sweet tooth with our delightful Double Chocolate Pudding, a dessert that promises to satisfy even the most discerning chocolate lovers. This gluten-free treat is not only rich and creamy but also incredibly easy to prepare, making it the perfect addition to any gathering or a simple weeknight dessert. With just 25 minutes of your time, you can whip up a luscious pudding that serves eight, ensuring there's plenty to share—or to keep all to yourself!

Imagine the velvety texture of this pudding, enhanced by the deep, rich flavors of baking cocoa and German sweet chocolate. Each spoonful is a heavenly experience, perfectly balanced with a hint of vanilla and a touch of salt to elevate the chocolatey goodness. The addition of whipped topping adds a light, airy finish that complements the pudding's richness beautifully.

Whether you choose to serve it warm or chilled, this Double Chocolate Pudding is sure to impress your family and friends. It's a versatile dessert that can be dressed up for special occasions or enjoyed as a comforting treat after a long day. So gather your ingredients and get ready to create a dessert that will leave everyone asking for seconds!

Ingredients

  • 0.3 cup cocoa powder 
  • 0.3 cup cornstarch 
  • ounces evaporated milk canned
  • cups skim milk fat-free
  • ounce german chocolate sweet grated
  • 0.1 teaspoon salt 
  • 0.8 cup sugar 
  • teaspoon vanilla extract 
  • 0.3 cup non-dairy whipped topping 

Equipment

  • sauce pan

Directions

  1. In a large heavy saucepan, combine the sugar, cocoa, cornstarch and salt. Gradually add the milks. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened.
  2. Remove from the heat.
  3. Stir in grated chocolate and vanilla. Spoon into individual serving dishes.
  4. Serve warm or cold with whipped topping.

Nutrition Facts

Calories178kcal
Protein11.09%
Fat16.53%
Carbs72.38%

Properties

Glycemic Index
12.92
Glycemic Load
14.58
Inflammation Score
-3
Nutrition Score
5.7113043925037%

Flavonoids

Catechin
2.32mg
Epicatechin
7.04mg
Quercetin
0.36mg

Nutrients percent of daily need

Calories:177.54kcal
8.88%
Fat:3.4g
5.24%
Saturated Fat:2.04g
12.76%
Carbohydrates:33.55g
11.18%
Net Carbohydrates:32.19g
11.7%
Sugar:27.57g
30.63%
Cholesterol:7.94mg
2.65%
Sodium:95.82mg
4.17%
Alcohol:0.17g
100%
Alcohol %:0.15%
100%
Caffeine:8.24mg
2.75%
Protein:5.14g
10.28%
Calcium:174.12mg
17.41%
Phosphorus:162.86mg
16.29%
Vitamin B2:0.19mg
11.24%
Vitamin B12:0.57µg
9.43%
Magnesium:33.5mg
8.38%
Potassium:265.19mg
7.58%
Manganese:0.15mg
7.27%
Copper:0.14mg
7.22%
Vitamin D:1.03µg
6.86%
Fiber:1.36g
5.45%
Zinc:0.8mg
5.34%
Iron:0.84mg
4.65%
Vitamin A:231.51IU
4.63%
Vitamin B5:0.45mg
4.5%
Selenium:3.04µg
4.34%
Vitamin B1:0.06mg
4.21%
Vitamin B6:0.07mg
3.35%
Vitamin B3:0.23mg
1.13%
Folate:4.47µg
1.12%