Indulge your taste buds with our delightful Double Shot Latte Buttercream, a perfect treat for coffee lovers and dessert aficionados alike. This smooth and creamy frosting combines the rich flavors of espresso and buttery goodness, making it an ideal companion for cakes, cupcakes, or even straight from the bowl! Whether you're planning a special celebration or simply want to elevate your everyday baking, this buttercream is sure to impress.
Not only is this recipe vegetarian and gluten-free, but it also comes together in just 10 minutes, so you can whip it up in no time. With a yield of 10 servings, it's perfect for large gatherings or for enjoying throughout the week. Each serving packs a satisfying 295 calories, allowing you to treat yourself without the guilt.
The creamy texture is achieved by blending softened butter and cream cheese, which provides a luscious base, while the instant espresso adds a bold coffee kick that will awaken your senses. A hint of vanilla rounds out the flavors, creating a harmonious balance that pairs beautifully with your favorite baked goods.
Whether you're a seasoned baker or a curious novice, this Double Shot Latte Buttercream recipe is not just a frosting—it's an experience. So grab your hand mixer and prepare to create a uniquely flavorful treat that will leave everyone asking for seconds!
