Indulge your sweet tooth with our delightful Double Sugar Cookies, a treat that promises to satisfy your cravings while being completely dairy-free! Perfect for gatherings, parties, or simply a cozy night in, these cookies are a crowd-pleaser that will leave everyone asking for more. With a unique blend of granulated and powdered sugar, each bite offers a perfect balance of sweetness that melts in your mouth.
What sets these cookies apart is their light and fluffy texture, achieved by creaming together the sugars and butter (or margarine) until airy. The addition of vegetable oil ensures that they remain moist and tender, making them a delightful dessert option for those who may be avoiding dairy. Plus, the vibrant touch of colored sugar on top adds a fun and festive flair, making them ideal for any occasion.
With a generous yield of 100 cookies, this recipe is perfect for large gatherings or for stocking up your cookie jar at home. Whether you’re hosting a bake sale, a birthday party, or simply want to treat your family, these Double Sugar Cookies are sure to impress. So roll up your sleeves, gather your ingredients, and get ready to bake a batch of these irresistible cookies that everyone will love!
