Dressed Up Avocados with Serrano Ham

Ingredients

• 4 servings extra- virgin olive oil for drizzling
• 2 tablespoons cilantro leaves fresh chopped
• 3  haas avocados with spoon pitted ripe halved
• 1  juice of lemon 
• 4 servings salt and pepper 
• 0.3 pound serrano ham thinly sliced

Equipment

• microwave

Directions

1. Halve each half avocado lengthwise and arrange quartered avocados on a platter.
2. Heat lemon 10 seconds on high in microwave to get the juices flowing. Dress avocados with lemon juice, wrap with ham, then continue to dress with extra virgin olive oil, cilantro and salt and pepper, serve.