Dried Chile Salsa

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
5%
Dried Chile Salsa
35 min.
8
44kcal

Suggestions


Are you ready to elevate your culinary game with a vibrant and flavorful Dried Chile Salsa? This versatile salsa is not only a feast for the senses but also caters to a variety of dietary preferences, making it a perfect addition to any gathering. Whether you're hosting a casual get-together or simply looking for a delicious snack, this salsa is sure to impress your guests.

With its rich, smoky flavor from the ancho and chiles de árbol, combined with the aromatic essence of garlic and onion, this salsa brings a delightful kick to your antipasti platter or as a zesty appetizer. The best part? It's completely vegetarian, vegan, gluten-free, and dairy-free, ensuring that everyone can enjoy it without worry.

In just 35 minutes, you can whip up a batch that serves eight, making it an ideal choice for parties or family gatherings. Each serving is only 44 calories, allowing you to indulge guilt-free. Plus, the salsa can be prepared in advance, allowing the flavors to meld beautifully in the fridge for up to four days. So, gather your ingredients and get ready to impress with this homemade Dried Chile Salsa that will have everyone coming back for more!

Ingredients

  • 1.5 ounces ancho chili pepper 
  • 1.5 ounces chilies dried
  •  garlic clove peeled
  • tablespoon kosher salt 
  • 0.3 cup vinegar white
  • medium onion white chopped

Equipment

  • bowl
  • frying pan
  • blender

Directions

  1. Toast chiles in a dry medium skillet overhigh heat, turning often, until fragrant, about3 minutes.
  2. Let cool slightly, then removestems and seeds.
  3. Place chiles, onion, garlic,salt, and 1 1/2 cups water in a mediumsaucepan. Bring to a boil. Reduce heat andsimmer until very soft, 15–20 minutes. Puréechile mixture in a blender until smooth.Strain into a medium bowl and mix in vinegar.
  4. DO AHEAD: Salsa can be made 4 days ahead. Cover and chill.

Nutrition Facts

Calories44kcal
Protein11.41%
Fat11.96%
Carbs76.63%

Properties

Glycemic Index
13.38
Glycemic Load
0.43
Inflammation Score
-9
Nutrition Score
6.0565217940704%

Flavonoids

Isorhamnetin
0.69mg
Kaempferol
0.09mg
Myricetin
0.03mg
Quercetin
2.82mg

Nutrients percent of daily need

Calories:44.09kcal
2.2%
Fat:0.64g
0.98%
Saturated Fat:0.09g
0.58%
Carbohydrates:9.21g
3.07%
Net Carbohydrates:5.9g
2.14%
Sugar:4.97g
5.52%
Cholesterol:0mg
0%
Sodium:882.75mg
38.38%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.37g
2.74%
Vitamin A:2816.37IU
56.33%
Fiber:3.32g
13.27%
Vitamin K:11.58µg
11.03%
Vitamin B2:0.13mg
7.85%
Manganese:0.14mg
6.91%
Potassium:225.28mg
6.44%
Vitamin B6:0.12mg
6.06%
Vitamin C:4.82mg
5.85%
Vitamin B3:0.95mg
4.74%
Iron:0.71mg
3.93%
Magnesium:11.23mg
2.81%
Phosphorus:23.61mg
2.36%
Vitamin E:0.34mg
2.25%
Folate:8.08µg
2.02%
Copper:0.04mg
1.77%
Vitamin B5:0.13mg
1.27%
Vitamin B1:0.02mg
1.2%
Calcium:11.84mg
1.18%
Zinc:0.15mg
1.02%
Selenium:0.71µg
1.01%
Source:Epicurious