Discover the delightful world of Dukkah, a versatile and aromatic blend that hails from Egypt and has captured the hearts of food lovers around the globe. This unique mixture of spices and nuts is not only a feast for the senses but also a healthy addition to your culinary repertoire. Perfect for those following vegetarian, vegan, gluten-free, and low FODMAP diets, Dukkah is a guilt-free indulgence that can elevate any meal.
In just 20 minutes, you can create this flavorful side dish that serves up to 8 people, making it an ideal choice for gatherings or a cozy night in. With only 50 calories per serving, Dukkah is a light yet satisfying option that packs a punch of flavor without compromising your dietary goals. The combination of black peppercorns, coriander seeds, and cumin seeds, toasted to perfection, creates a warm and inviting aroma that will have your guests asking for the recipe.
Whether you sprinkle it over roasted vegetables, use it as a dip with olive oil and bread, or incorporate it into your favorite dishes, Dukkah is sure to impress. Its rich, nutty flavor profile, complemented by the crunch of hazelnuts and sesame seeds, makes it a delightful addition to any meal. Embrace the art of Dukkah and bring a taste of the Middle East to your kitchen!
