Easiest Brown Gravy Ever

Gluten Free
Dairy Free
Easiest Brown Gravy Ever
Download PDF
Sauce
20 min.
3
103kcal

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Ingredients

  • 10.3 ounce gravy canned
  • 10.8 ounce cream of mushroom soup canned
  • 0.3 teaspoon kosher salt to taste

Equipment

  • sauce pan
  • whisk

Directions

  1. Whisk together the mushroom soup, beef gravy, and Marsala wine in a saucepan. Bring to a simmer over medium heat and cook for 10 minutes, whisking frequently. Season to taste with kosher salt before serving.

Nutrition Facts

Calories103kcal
Protein24.57%
Fat35.7%
Carbs39.73%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
2.8008695776048%

Nutrients percent of daily need

Calories:102.65kcal
5.13%
Fat:4.07g
6.27%
Saturated Fat:2.04g
12.75%
Carbohydrates:10.2g
3.4%
Net Carbohydrates:10g
3.64%
Sugar:1.64g
1.82%
Cholesterol:12.83mg
4.28%
Sodium:1357.66mg
59.03%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.31g
12.62%
Manganese:0.31mg
15.26%
Copper:0.2mg
10.17%
Zinc:1.12mg
7.45%
Vitamin B3:0.91mg
4.57%
Iron:0.71mg
3.96%
Potassium:128.04mg
3.66%
Vitamin B2:0.06mg
3.59%
Phosphorus:29.46mg
2.95%
Vitamin B12:0.16µg
2.71%
Vitamin B6:0.04mg
2.03%
Vitamin B5:0.19mg
1.93%
Folate:7.11µg
1.78%
Magnesium:7.12mg
1.78%
Vitamin B1:0.02mg
1.35%
Gluten FreeDairy FreeMushroomSauce
Source:Allrecipes

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