15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 8 persons
Weight Per Serving: 92g
Price Per Serving: 0.84$
382kcal
Nutrition
Calories: 382kcal
Protein: 7.57%
Fat: 88.3%
Carbs: 4.13%
Ingredients
- 0.5 cup butter
- 1 pint heavy whipping cream
- 1.5 cups parmesan cheese grated
Equipment
Directions
- In a medium saucepan combine whipping cream, butter or margarine, and grated Parmesan cheese. Cook over medium low heat until smooth.
- Remove from heat. Sauce will thicken upon standing.
Nutrition Facts
Properties
Nutrition Score
5.6852173196233%
Nutrients percent of daily need