25 min.
Preparation time
Preparation: 5 min.
Cooking: 20 min.
Gaps: no
Total: 25 min.
Servings
Serve: 8 persons
Weight Per Serving: 188g
Price Per Serving: 1.08$
428kcal
Nutrition
Calories: 428kcal
Protein: 18.75%
Fat: 48.1%
Carbs: 33.15%
Ingredients
- 1 tablespoon apple cider vinegar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 1 cup catsup
- 2 lbs ground beef
- 0.3 cup mustard
- 0.3 cup water
Equipment
Nutrition Facts
Properties
Nutrition Score
11.42652173913%
Flavonoids
Nutrients percent of daily need