Easy Chicken Divan: A Gluten-Free Delight!
Are you in the mood for a delicious, gluten-free meal that's easy to prepare and packed with flavor? Look no further than this Easy Chicken Divan recipe! Perfect for lunch, dinner, or even as a main course, this dish is sure to impress your family and friends.
With a preparation time of just 35 minutes and serving six people, this recipe is ideal for a quick, hearty meal. Each serving contains 446 calories, providing a well-balanced option that won't leave you feeling weighed down.
The star of this recipe is the tender, cubed cooked chicken, which is seasoned with salt and pepper for a burst of savory taste. Paired with thawed frozen broccoli florets, the dish is infused with vitamins and nutrients. The cream of chicken soup, mayonnaise, and milk create a rich and creamy sauce that binds the ingredients together, while the shredded Mexican cheese blend or cheddar cheese adds a touch of melty goodness on top.
To make this Easy Chicken Divan, you'll need just a few simple equipment items: a bowl, an oven, and a baking pan. With these tools at your disposal, you're ready to create a mouthwatering meal that's both gluten-free and full of flavor. So why wait? Give this Easy Chicken Divan a try and enjoy a satisfying, home-cooked dish tonight!
