Easy Chicken Skewers with Peanut Sauce

Ingredients

• 0.3 cup classic catalina dressing kraft
• 3 Tbsp creamy peanut butter 
• 1  green onion chopped
• 2 Tbsp planters roasted peanuts dry chopped
• 1 lb chicken breasts boneless skinless cut lengthwise into strips
• 1 Tbsp soya sauce 

Equipment

• bowl
• broiler
• skewers
• broiler pan

Directions

1. Mix first 3 ingredients in large bowl until well blended.
2. Add chicken; toss to coat. Refrigerate 10 min.
3. Heat broiler.
4. Remove chicken from marinade; discard marinade. Thread chicken onto 8 skewers.
5. Place on rack of broiler pan.
6. Broil, 6 inches from heat, 4 min. on each side or until chicken is done. Top with nuts and onions.