20 ounce tomatoes diced with green chile peppers (such as ro*tel®) canned
15.3 ounce regular corn white yellow drained canned
1 large cucumber diced seedless peeled
1 cup cilantro leaves fresh chopped
1 juice of lime juiced
1 cup bell peppers diced red
0.3 cup onion diced red to taste
22 ounce regular corn white with chipotle peppers canned
Equipment
bowl
Directions
Mix tomatoes with green chile peppers, Mexican-style corn, yellow and white corn, white corn with chipotle peppers, cucumber, red bell peppers, cilantro, red onion, and lime juice together in a large bowl.