30 min.
Preparation time
Preparation: 10 min.
Cooking: 20 min.
Gaps: no
Total: 30 min.
Servings
Serve: 8 persons
Weight Per Serving: 39g
Price Per Serving: 0.45$
127kcal
Nutrition
Calories: 127kcal
Protein: 28.89%
Fat: 69.61%
Carbs: 1.5%
Ingredients
- 4 ounces ham thinly sliced
- 4 ounce provolone cheese
- 3 ounces genoa salami thinly sliced
Equipment
Directions
- Separate or cut dough into 2 long rectangles.
- Place long sides together on large ungreased cookie sheet; press into 15x12-inch rectangle (if using crescent rolls, press perforations to seal).
- Layer ham, salami, roasted peppers and cheese down center of rectangle. Fold short and long sides of dough over filling; pinch edges to seal.
- Place seam side down on cookie sheet.
- Bake at 375 degrees F 14 to 18 minutes.
Nutrition Facts
Properties
Nutrition Score
4.3900000142015%
Nutrients percent of daily need
