Easy Curry Couscous

Ingredients

• 3 cups chicken stock see 
• 1 bunch cilantro leaves chopped
• 1.5 cups couscous 
• 1 tablespoon curry powder 
• 1 teaspoon ground pepper black
• 2 tablespoons olive oil extra-virgin
• 0.5 cup raisins 
• 2 teaspoons salt 
• 0.5 cup slivered almonds toasted

Equipment

• bowl
• sauce pan
• plastic wrap

Directions

1. Pour couscous into a bowl.
2. Mix chicken stock, curry powder, salt, pepper, olive oil, and raisins in a saucepan and bring to a boil; remove from heat.
3. Pour the boiling liquid over the couscous. Seal the bowl with plastic wrap and allow to sit for 10 minutes. Fluff couscous with a fork. Top with cilantro and almonds.