Easy Garlic Ginger Chicken

Ingredients

• 3 cloves garlic crushed
• 3 tablespoons ground ginger 
• 4  juice of lime juiced
• 1 tablespoon olive oil 
• 4  chicken breast halves boneless skinless

Equipment

• grill
• ziploc bags

Directions

1. Pound the chicken to 1/2 inch thickness. In a large resealable plastic bag combine the garlic, ginger, oil and lime juice. Seal bag and shake until blended. Open bag and add chicken. Seal bag and marinate in refrigerator for no more than 20 minutes.
2. Remove chicken from bag and grill or broil, basting with marinade, until cooked through and juices run clear. Dispose of any remaining marinade.