Easy Guacamole

Ingredients

• 4  avocados pitted ripe peeled
• 0.3 teaspoon pepper black freshly ground
• 3 tablespoons cilantro leaves fresh chopped
• 2  garlic cloves 
• 0.8 teaspoon ground cumin 
• 0.1 teaspoon ground pepper red
• 1  jalapeno minced seeded
• 2.5 tablespoons juice of lime fresh
• 1 tablespoon olive oil 
• 0.8 teaspoon sea salt 

Equipment

• bowl
• mortar and pestle

Directions

1. Place olive oil and garlic in a mortar, and mash with pestle to a paste. Mash avocado by hand or with a fork in a medium bowl; stir in garlic paste and remaining ingredients. Store in an airtight container; refrigerate until ready to serve.