Are you looking for a delicious and satisfying meal that’s both easy to prepare and gluten-free? Look no further than this Easy Italian Chicken Pie! Perfect for lunch, dinner, or any time you crave a hearty main dish, this recipe combines the comforting flavors of Italian cuisine with the convenience of a quick bake. In just 45 minutes, you can whip up a delightful pie that serves five, making it an ideal choice for family gatherings or casual get-togethers with friends.
This dish features tender, cubed cooked chicken, vibrant bell peppers, and a rich pizza sauce, all topped with a generous layer of gooey Italian-style cheese. The combination of protein, healthy fats, and minimal carbs makes it not only tasty but also a balanced meal option. With a caloric count of just 211 kcal per serving, you can indulge without the guilt!
Whether you’re a seasoned cook or a kitchen novice, this recipe is straightforward and requires minimal equipment. Just gather your ingredients, preheat your oven, and let the magic happen. The aroma of this pie baking will have everyone eagerly anticipating mealtime. So, roll up your sleeves and get ready to impress your loved ones with this delightful Easy Italian Chicken Pie!
