If you're looking for a delightful and refreshing appetizer that will impress your guests, look no further than this Easy Italian Marinated Shrimp recipe. Perfect for any occasion, whether it's a casual gathering or a festive celebration, this dish brings a taste of the Mediterranean right to your table. With its vibrant flavors and beautiful presentation, it's sure to be a hit!
This gluten-free and dairy-free recipe features succulent medium shrimp marinated in a zesty blend of fresh herbs, garlic, and tangy red wine vinegar. The addition of aromatic basil and rosemary elevates the dish, while the hint of lemon peel adds a refreshing brightness that perfectly complements the shrimp. Not only is this dish delicious, but it also boasts a low-calorie count of just 118 kcal per serving, making it a guilt-free indulgence.
What’s more, the marination process allows the flavors to meld beautifully, creating a dish that is bursting with taste. You can prepare it ahead of time, allowing you to enjoy the company of your guests without being stuck in the kitchen. Serve it on a bed of crisp lettuce for an elegant touch, and watch as everyone reaches for seconds. This Easy Italian Marinated Shrimp is not just a meal; it's an experience that will transport you to the sunny shores of Italy with every bite!
