Easy Lemon Cake

Easy Lemon Cake
85 min.
16
210kcal

Suggestions


Indulge in the delightful simplicity of our Easy Lemon Cake, a dessert that perfectly balances sweetness and tanginess. This cake is not just a treat for the taste buds; it’s a celebration of bright, sunny flavors that can elevate any occasion. Whether you're hosting a summer gathering, celebrating a birthday, or simply craving a slice of something sweet, this cake is sure to impress your guests and family alike.

With just a handful of ingredients, including the zesty JELL-O Lemon Flavor Instant Pudding and a convenient lemon cake mix, this recipe is designed for both novice bakers and seasoned chefs. The addition of cold milk creates a creamy pudding layer that adds a luscious texture to the cake, while the COOL WHIP Whipped Topping provides a light and airy finish. The result is a moist, flavorful cake that is as pleasing to the eye as it is to the palate.

Ready in just 85 minutes and serving up to 16 people, this Easy Lemon Cake is not only delicious but also practical for gatherings. Each slice contains approximately 210 calories, making it a delightful dessert option that won’t weigh you down. So, gather your ingredients, preheat your oven, and get ready to create a dessert that will leave everyone asking for seconds!

Ingredients

  • 6.8 ounce jell-o vanilla flavor pudding instant
  • 18.3 ounce lemon cake mix 
  • 1.5 cups milk cold
  • ounce non-dairy whipped topping thawed

Equipment

  • oven
  • whisk

Directions

  1. Prepare cake batter and bake as directed on package for 2 (8- or 9-inch) round cake layers. Cool 10 min.
  2. Remove to wire racks; cool completely.
  3. Beat pudding mixes and milk with whisk 2 min. Immediately spread over tops of cake layers.
  4. Stack cake layers. Frost with COOL WHIP. Keep refrigerated.

Nutrition Facts

Calories210kcal
Protein4.57%
Fat15.1%
Carbs80.33%

Properties

Glycemic Index
2.38
Glycemic Load
0.41
Inflammation Score
-1
Nutrition Score
3.4060869398324%

Nutrients percent of daily need

Calories:210.14kcal
10.51%
Fat:3.54g
5.44%
Saturated Fat:2.56g
16.01%
Carbohydrates:42.33g
14.11%
Net Carbohydrates:41.87g
15.22%
Sugar:28g
31.11%
Cholesterol:3.03mg
1.01%
Sodium:330.81mg
14.38%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.41g
4.82%
Phosphorus:134.08mg
13.41%
Calcium:107.03mg
10.7%
Vitamin B2:0.12mg
7.09%
Vitamin B1:0.09mg
6.02%
Folate:22.41µg
5.6%
Vitamin B3:0.79mg
3.93%
Iron:0.7mg
3.87%
Manganese:0.06mg
3.18%
Vitamin B12:0.18µg
3.07%
Selenium:1.85µg
2.65%
Vitamin E:0.38mg
2.53%
Vitamin B6:0.04mg
2.08%
Vitamin B5:0.2mg
2.03%
Potassium:66.24mg
1.89%
Fiber:0.46g
1.84%
Magnesium:6.97mg
1.74%
Vitamin D:0.25µg
1.68%
Vitamin K:1.46µg
1.39%
Copper:0.03mg
1.37%
Zinc:0.2mg
1.32%
Source:Allrecipes