Start your day on a sweet note with our Easy Maple NUTELLA® Baked Oatmeal, a delightful twist on a classic breakfast favorite! Perfect for vegetarians and those looking for a gluten-free option, this recipe brings together wholesome ingredients that will not only tickle your taste buds but also fuel your morning adventures.
Imagine the aroma of baked oats mingling with the irresistible hint of maple and cinnamon as it wafts through your kitchen. This dish is not just easy to prepare, but it also offers a symphony of flavors and textures. The quick-cooking rolled oats create a hearty base, while the assorted fresh berries add a burst of natural sweetness. The star of the show, NUTELLA®, provides a rich, creamy layer that transforms this baked oatmeal into a decadent treat you can feel good about indulging in.
Ideal for family brunches or those busy weekday mornings, this recipe serves up to 8 people, making it great for sharing—or for enjoying as leftovers throughout the week! With each serving clocking in at around 275 calories, you can savor this dish without any guilt. So grab your mixing bowls and baking pans, and get ready to whip up a breakfast that combines convenience with gourmet flair. Your taste buds will thank you!
