Are you looking for a delicious and comforting side dish that will impress your family and friends? Look no further than this Easy Mashed Potato Casserole! Perfect for any occasion, this vegetarian and gluten-free recipe is not only simple to prepare but also packed with flavor. With a creamy base of roasted garlic mashed potatoes, enhanced by the vibrant tastes of sautéed green onions and bell peppers, this casserole is sure to be a hit at your next gathering.
Ready in just 45 minutes, this dish serves 14 people, making it an ideal choice for potlucks, holiday dinners, or casual get-togethers. Each serving contains only 147 calories, allowing you to indulge without the guilt. The combination of rich half-and-half and melted Cheddar cheese creates a luscious texture that will have everyone coming back for seconds.
Whether you're serving it as a side dish, antipasti, starter, or even a snack, this Easy Mashed Potato Casserole is versatile enough to complement any meal. Its warm, cheesy goodness is perfect for cozy nights in or festive celebrations. So gather your ingredients, preheat your oven, and get ready to enjoy a delightful dish that will warm your heart and satisfy your taste buds!
