2 lb chicken breasts boneless skinless cut lengthwise into strips
Equipment
grill
aluminum foil
skewers
wooden skewers
Directions
Heat grill to medium-high heat.
Mix first 3 ingredients in shallow dish. Thread chicken strips onto wooden skewers; moisten lightly with water. Dip, 1 at a time, in cheese mixture, turning to evenly coat each strip.
Spray large sheet of foil with cooking spray; place foil on grill grate.
Place skewers on foil.
Grill 12 to 15 min. or until done, turning frequently.