This easy, peazy pasta is the perfect dish for when you're short on time but don't want to compromise on flavor. It's a simple, tasty, and colorful dish that's perfect as a side, starter, or even a snack! With a variety of veggies, this pasta dish is packed with nutrients and antioxidants, offering numerous health benefits. The bell peppers are an excellent source of vitamin C, while the mushrooms provide a good amount of selenium and vitamin D. On the other hand, peas are a great source of plant-based protein and dietary fiber. And let's not forget about the parsley, which not only adds a fresh flavor to the dish but also provides vitamins A, C, and K. This vegan and vegetarian-friendly recipe is also dairy-free, so it's an inclusive dish that can be enjoyed by many. With a prep time of just 20 minutes, this recipe is quick, easy, and sure to be a crowd-pleaser. So, if you're looking for a delicious and nutritious pasta dish that won't take up too much of your time, this easy, peazy pasta is the perfect choice!
