60 min.
Preparation time
Preparation: 10 min.
Cooking: 50 min.
Gaps: no
Total: 60 min.
Servings
Serve: 10 persons
Weight Per Serving: 153g
Price Per Serving: 0.96$
295kcal
Nutrition
Calories: 295kcal
Protein: 21.26%
Fat: 62.84%
Carbs: 15.9%
Ingredients
- 0.8 cup biscuit baking mix
- 10 ounce broccoli frozen thawed drained chopped
- 0.3 cup butter softened
- 1 cup ham cubed cooked
- 4 eggs
- 2 cups milk
- 1 cup parmesan cheese grated
- 8 ounces cheddar cheese shredded
Equipment
Directions
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch quiche dish.
- In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese.
- Pour into prepared quiche dish.
- Bake in preheated oven for 50 minutes, until eggs are set and top is golden brown.
Nutrition Facts
Properties
Nutrition Score
14.027825977491%
Flavonoids
Nutrients percent of daily need