Are you looking for a delicious and easy way to elevate your meals? Look no further than this Easy Savory Gravy! Perfect for vegetarians and vegans alike, this dairy-free sauce is not only simple to make but also packed with flavor. In just 45 minutes, you can whip up a rich and savory gravy that will complement a variety of dishes, from mashed potatoes to roasted vegetables.
This recipe features a delightful blend of low-sodium soy sauce and vegetable broth, creating a deep umami flavor that will satisfy even the most discerning palates. With just a handful of ingredients, including all-purpose flour and olive oil, you can create a velvety sauce that is both comforting and versatile. Whether you're hosting a dinner party or simply looking to enhance your weeknight meals, this gravy is sure to impress your guests and family.
With only 41 calories per serving, you can indulge without the guilt. The caloric breakdown shows a balanced mix of protein, fats, and carbohydrates, making it a wholesome addition to your culinary repertoire. So grab your frying pan and whisk, and let’s get cooking! This Easy Savory Gravy is not just a sauce; it’s a flavorful experience that will bring warmth and satisfaction to your table.
