If you're looking for a quick and delicious meal that the whole family will love, look no further than these Easy Sheet-Pan Meatballs! This recipe is not only dairy-free but also incredibly simple to prepare, making it perfect for busy weeknights or casual gatherings. With just a handful of ingredients, you can whip up a satisfying dish that packs a flavorful punch.
Imagine the aroma of seasoned ground beef and Italian sausage wafting through your kitchen as these meatballs bake to perfection. The combination of lean beef and savory pork sausage creates a juicy and tender texture, while the addition of finely chopped onions and Italian-style breadcrumbs ensures every bite is bursting with flavor. Plus, the ketchup adds a touch of sweetness that balances the savory elements beautifully.
In just 35 minutes, you can have a hearty meal ready to serve, making it an ideal choice for lunch, dinner, or even meal prep for the week ahead. The best part? These meatballs are baked on a sheet pan, which means less mess and easy cleanup. Whether you enjoy them on their own, with pasta, or in a sub, these Easy Sheet-Pan Meatballs are sure to become a staple in your recipe rotation. Get ready to impress your family and friends with this delightful dish!
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