Are you looking for a hearty and satisfying meal that practically cooks itself? Look no further than this Easy Slow-Cooker Beef Short Rib Supper! Perfect for busy weeknights or leisurely weekends, this dish combines tender beef short ribs with a medley of wholesome vegetables, creating a comforting and nutritious meal that the whole family will love.
With a health score of 78, this recipe is not only delicious but also gluten-free and dairy-free, making it suitable for various dietary preferences. The rich flavors of seasoned beef, combined with the sweetness of baby-cut carrots and the earthiness of red potatoes, create a delightful harmony that will tantalize your taste buds. Plus, the addition of green beans adds a pop of color and extra nutrition to the dish.
What’s more, this recipe is incredibly easy to prepare. Simply brown the short ribs, toss everything into the slow cooker, and let it do the work for you! In just 570 minutes, you’ll have a mouthwatering meal ready to serve, with minimal effort on your part. Whether it’s lunch, dinner, or a special occasion, this beef short rib supper is sure to impress and satisfy. So grab your slow cooker and get ready to enjoy a delicious, healthy meal that will warm your heart and fill your belly!
