Easy Spinach Dip Wreath

Dairy Free
Health score
4%
Easy Spinach Dip Wreath
10 min.
12
162kcal

Suggestions


Looking for a delightful and visually stunning appetizer that will impress your guests without the fuss? Look no further than this Easy Spinach Dip Wreath! Perfect for any gathering, this dairy-free dish combines the rich, creamy flavors of spinach dip with the rustic charm of a freshly baked bread wreath. In just 10 minutes, you can create a centerpiece that not only tastes amazing but also adds a festive touch to your table.

The combination of the soft, pillowy bread and the savory spinach dip is simply irresistible. Plus, the vibrant colors of the cherry tomatoes, cranberries, and bell pepper bow make this dish as appealing to the eyes as it is to the palate. Whether you're hosting a holiday party, a casual get-together, or just looking for a tasty snack, this wreath is sure to be a hit.

With only 162 calories per serving, you can indulge guilt-free while enjoying the perfect balance of protein, healthy fats, and carbohydrates. This recipe serves 12, making it ideal for sharing with friends and family. So gather your ingredients, unleash your creativity, and get ready to wow your guests with this easy and delicious Spinach Dip Wreath!

Ingredients

  •  sourdough bread ( 9 inches in diameter)
  • 1.5 cups gorgonzola dip 
  • sprig rosemary 
  • serving and/or cherry tomatoes yellow miniature
  • serving cranberries 
  • pieces bell pepper red

Equipment

    Directions

    1. Cut and hollow out 3-inch-wide ring on top of bread loaf to within 1/2 inch of bottom, leaving center of loaf intact. Reserve scooped-out bread.
    2. Spoon spinach dip into hollowed-out ring. Arrange rosemary sprigs around outer edge of wreath. Decorate with cherry tomatoes and cranberries.
    3. Cut bow shape from bell pepper; place on wreath. Cover and refrigerate until serving time.
    4. Tear remaining loaf of bread into bite-size pieces. Use torn bread and reserved scooped-out bread for dipping.

    Nutrition Facts

    Calories162kcal
    Protein12.72%
    Fat33.04%
    Carbs54.24%

    Properties

    Glycemic Index
    18.96
    Glycemic Load
    15.11
    Inflammation Score
    -2
    Nutrition Score
    4.7417390876166%

    Flavonoids

    Cyanidin
    0.04mg
    Delphinidin
    0.01mg
    Peonidin
    0.04mg
    Myricetin
    0.01mg
    Quercetin
    0.01mg

    Nutrients percent of daily need

    Calories:161.93kcal
    8.1%
    Fat:5.85g
    8.99%
    Saturated Fat:2.66g
    16.65%
    Carbohydrates:21.59g
    7.2%
    Net Carbohydrates:20.75g
    7.54%
    Sugar:3.72g
    4.14%
    Cholesterol:0mg
    0%
    Sodium:394.87mg
    17.17%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:5.06g
    10.13%
    Vitamin B1:0.27mg
    17.88%
    Selenium:10.8µg
    15.42%
    Folate:46.52µg
    11.63%
    Manganese:0.2mg
    9.92%
    Vitamin B2:0.16mg
    9.49%
    Vitamin B3:1.82mg
    9.11%
    Iron:1.48mg
    8.22%
    Calcium:59.19mg
    5.92%
    Phosphorus:39.7mg
    3.97%
    Fiber:0.84g
    3.36%
    Magnesium:12.12mg
    3.03%
    Copper:0.06mg
    2.88%
    Zinc:0.39mg
    2.62%
    Vitamin B6:0.04mg
    2.04%
    Potassium:44.7mg
    1.28%
    Vitamin B5:0.13mg
    1.27%