Easy Tofu Dressing

Ingredients

• 0.5 teaspoon pepper black freshly ground
• 0.5 cup buttermilk 
• 1 tablespoon dijon mustard 
• 0.3 cup catsup 
• 1 teaspoon kosher salt 
• 1 tablespoon juice of lemon freshly squeezed
• 12 ounces silken tofu firm
• 2 tablespoons relish sweet

Equipment

• blender

Directions

1. Add all of the ingredients into a blender and combine until smooth. Store in an airtight container in the refrigerator for up to a week.
2. Serve as a dressing for a salad, as a sauce for a hamburger or a dipping sauce for vegetables.